Spedizione gratuita con Packeta per un prezzo superiore a 79.99 €
BRT 7.99 Punto BRT 7.99 DHL 7.99 HR Parcel 7.49 GLS 3.99

Lingua IngleseInglese
Libro Rigido
Libro Food Kathleen M. Reilly
Codice Libristo: 05033680
Casa editrice Nomad Press, settembre 2010
From the minute life begins, food makes you strong, helps you grow, and gives you energy. But do you... Descrizione completa
? points 60 b
25.47
50% di possibilità Cercheremo nel mondo Quando riceverò il libro?

30 giorni per il reso


Potrebbe interessarti anche


I MIGLIORI
Rise of Athens Anthony Everitt / In brossura
common.buy 21.40
Piri 1. Ausgabe Bayern / In brossura
common.buy 27.71
1,001 Ways to Engage Employees Bob Nelson / In brossura
common.buy 20.43
Knowing Organization Chun Wei Choo / In brossura
common.buy 257.21
Wetland Habitats of North America Darold P Batzer / Rigido
common.buy 214.72
Fox Under My Cloak Henry Williamson / In brossura
common.buy 32.00
Massive, The Volume 5 Brian Wood / In brossura
common.buy 20.01
Kaiser Karl Von Osterreich Richard Kralik / In brossura
common.buy 15.30
Foundations of Quantum Mechanics G. Ludwig / In brossura
common.buy 72.67
Living Earth;Olia's Trees Mike Poulton / In brossura
common.buy 7.48
Varieties of Unionism Carola M. Frege / Rigido
common.buy 329.04
Pebbles in the Sand LISA ERAZMUS / In brossura
common.buy 24.50
Nationalism and Social Policy Daniel Beland / Rigido
common.buy 70.10
On Aristotle "On the Soul 2.1-6" Philoponus / Rigido
common.buy 212.90

From the minute life begins, food makes you strong, helps you grow, and gives you energy. But do you take that ham sandwich for granted? You might not give a lot of thought to where your food comes from, how it got to you, what's really in it, or what it does for you. Food: 25 Amazing Projects Investigate the History and Science of What We Eat gives kids some "food for thought" as they dive into exciting projects about the incredible world of food. Kids will have fun learning about all aspects of food in our daily lives--how vegetarians balance their diet, how some cultures rose and fell based on a single food source, the route from farm to market, how eating locally makes an impact, and much more.

Regala questo libro oggi stesso
È facile
1 Aggiungi il libro al carrello e scegli la consegna come regalo 2 Ti invieremo subito il buono 3 Il libro arriverà all'indirizzo del destinatario

Accesso

Accedi al tuo account. Non hai ancora un account Libristo? Crealo ora!

 
obbligatorio
obbligatorio

Non hai un account? Ottieni i vantaggi di un account Libristo!

Con un account Libristo, avrai tutto sotto controllo.

Crea un account Libristo